Thai Curry

Thai

Appetizers​

Crispy Spring Rolls

Pork, shrimp, cellophane noodles, vegetables and mushrooms, served with a sweet and sour chili sauce.
$6.00

Fresh Soft Rolls

Pork sausage, crabmeat, tofu, and cabbage wrapped in a fresh rice sheet, topped with tamarind sauce.
$7.00

Thai Dumplings

Steamed​ or deep fried crabmeat, shrimp, and minced pork wrapped in wonton skin with sweet thai soy sauce.
$6.00

Gyoza

Pan–steamed shrimp and pork pot stickers, served with a light soy dipping sauce.
$6.00

Crispy Wonton

Pork,​ shrimp, and crabmeat wrapped in wonton skin, served with thai sweet and sour sauce.
$7.00

Chicken Satay

Skewers of grilled chicken with a flavorful peanut sauce and traditional thai cucumber salad.
$7.00

Meatballs

Glazed pork meatballs with the house’s spicychili sauce.
$6.00

Thai B.B.Q. Pork

Marinated pork grilled on bamboo skewers with chili sauce and sticky rice.
$7.00

Crying Tiger

Grilled and BBQ marinated flank steak served with spicy chili sauce.
$8.00

Duck Roti

Roasted duck with thinly sliced cucumber, green onions, and carrots wrapped in a roti served with tamarind sauce
$7.00

Thai-riffic Tofu

Deep fried tofu served with peanut and sweet and sour sauce
$6.00

Chive Dumpling

Pan fried dumpling filled with chives and served with spicy sweetned soy sauce.
$6.00

Larb Balls

Stuffed minced
$9.00

Soup​

Tom Yum Kung

Shrimp, mushrooms, and kaffirlime leaves in traditional thai spicy tom-yum broth.
$6.00

Tom Ka Gai

Chicken, mushrooms, and kaffirlime leaves in a lemongrass and coconut milk broth.
$5.00

Wonton Soup

A​ delicate mixture of shrimp and chicken in clear, light chicken broth.
$5.00

Gang Leang

Assorted vegetables in our homemade spicy thai broth.
$6.00

Vegetable Soup

Assorted vegetables in a clear, light vegetable broth.
$5.00

Tofu Soup

Tofu, clear noodles and assorted vegetables in a clear, light chicken broth.
$5.00

Salad​

Thai Salad

Fresh spring mix and romaine lettuce with tofu croutons
$6.00

SomTum

Julienned green papaya, with fresh tomatoes, string beans, and grilled shrimp on bamboo skewers served with chili–lime dressing sauce.
$7.00

Fried Papaya Salad

Skewwers of grilled shrimp served over fried, julienned green papaya, string beans served with chili-lime vinaigrette
$9.00

Larb

Minced​ chicken tossed in spicy chili–lime dressing and thai exotic herbs.
$8.00

Spicy Beef Salad

Slices of grilled beef tossed with rice powder, mint leaves, lime juice, red onions, and chili-lime sauce.
$9.00

Noodle and Fried Rice​

Pad Thai

Rice​ noodles with egg, bean sprouts, scallions and seasoned tofu, topped with crushed peanuts.
$0.00

Pad See

Flat rice noodles sautéed in sweet soy sauce with eggs and asian broccoli.
$0.00

Lad Nah

Rice noodles with chinese broccoliin a light garlic gravy sauce.
$0.00

Sukiyaki

Stir fried vegetables mixed with cellophane noodles in our homemade sukiyaki sauce.
$0.00

KuaKai

Flat​ rice noodles sautéed in a light garlic sauce with egg, served over lettuce.
$0.00

Drunken Noodle

Flat rice noodles stir-fried with basil leaves, tomatoes, and onions, in a spicy chili sauce.
$0.00

Spicy Fried Rice

Spicy​ fried rice with chilies, and bell peppers in thai basil sauce.
$0.00

Thai Fried Rice

Thai style fried rice with onions, eggs, and tomatoes.
$0.00

Thai Curry Fried Rice

Stire fried rice with egg, green onion, string beeds and white onion with thai curry’s special sauce.
$0.00

Curry​

All curry menu items can be substitute with tofu or vegetables.

Green Curry แกงเขียวหวาน

In green curry paste and coconut milk, with thai eggplant, mushrooms, basil, and bell pepper.
$0.00

Panang Curry แกงแพนง

Beef tenderloin in panang curry paste, coconut milk, and lime leaves.
$0.00

Kang Massa-Mun แกงมัสมั่น

Chicken breast in sweet massa-mun curry paste, potatoes, peanut, onions and coconut milk.
$0.00

Bangkok Yellow Curry แกงเหลือง

Chicken​ breast in sweet yellow curry paste, onions and potatoes.
$0.00

Red Duck Curry แกงเผ็ดเป็ดย่าง

Roasted boneless duck in a rich red coconut curry sauce with sauteed pineapple, tomatoes, carrot, onion, and red bell pepper.
$0.00

Over the Rice​

KraPow

Sauteed with fresh green chilies, garlic, and thai sweet basil leaves, served over rice.
$10.00

Roasted Pork

Roasted​ pork, sausage, and hard-boiled egg in a sweet thai pork demi-glace sauce, served over rice.
$10.00

Honey Duck

Marinated,​ honey-roasted duck breast in our five spice-soy reduction, served over rice.
$10.00

Garlic Garlic

Choices of slices chicken, beef, pork sautéed with garlic and served with sliced cucumber, served over rice.
$10.00

Teriyaki Chicken

Grilled chicken skewers glazed with teriyaki sauce and sprinkled with sesame seeds served over rice.
$10.00

Fried Kale and CrispyPork

Crispy pork belly and asian broccoli in a light brown sauce, served over rice.
$10.00

Fried Kale Salted Fish

Thai-style salted fish and asian broccoli in a light garlic sauce, served over rice
$10.00

Pad Broccoli

Sauteed broccoli, bell pepper, and garlic in light brown sauce.
$10.00

Thai Cashew

Sauteed cashew nut, onion, green onion, water chestnut, and bell pepper in chili paste.
$10.00

Chef’s Specialty​

Served with thai jasmine rice

Crispy Catfish

Catfish filet sauteed with red curry paste, thai eggplant, green peppercorn, garlic and thai sweet basil leaves.
$15.00

Crispy Duck

Crispy duck sauteed with fresh green chilies, garlic, and thai sweet basil leaves.
$15.00

Imperial Seafood

Stir-fried crispy shrimp, scallops, and calamari with green chilies, garlic and thai sweet basil leaves.
$15.00

Southern Wild Pork

Tender pork sautéed with thai southern style
$15.00

Soft Shell Crab

Two crispy fried soft shell crabs.
$0.00

PlaLad Prik

Pan-fried flounder fillet topped with fresh garlic and spicy chili sauce.
$15.00

Sizzling Beef

Marinated flank steak in our exotic brown sauce topped with ginger, served on a hot sizzling platter.
$15.00

Panang Salmon

Grilled salmon fillet, topped with authentic panang curry
$15.00

Seafood Slam

Stir-fried seafood fillet with kaffirlime, baby green peppers, chilli, garlic, and thai basil leaves.
$15.00

Crunchy Pork and Basil

Deer fried fatty pork stir fried with basil, bell pepper, chinese broccoli, and hot chili in a light brown sauce.
$15.00

Ginger Tilapia

Tilapia fillet cut in cubes, fried to crisp and served over sauteed young ginger, onion, shitaki mushroom, and celery in ginger sauce.
$15.00

House Noodle Soups​

All Noodle Soup menu items may be made without the broth

Pork and Wonton

Roasted pork with a wonton made with a delicate mixture of shrimp and chicken in a clear, light soy sauce.
$10.00

Floating Noodle

Slice s of beef tenderloin and meatballs in our chef's special broth served over noodles.
$10.00

Super Ball

Fish and shrimp balls and crispy wonton skins in our chef's special broth served over noodles.
$10.00

Tom Yum Pork

Minced pork and fish balls over noodles in traditional thai spicy lemongrass tom yum broth.
$10.00

Tender Beef Noodle

Marinated beef over noodles and steamed vegetables in a demi–glace broth.
$10.00

Pink Noodle Soup

Shrimp, squid, tofu, crispy wontons and watercress in our chef's special pink broth served over noodles.
$10.00

Honey Roasted Duck

Honey-roasted duck breast and five-spice powder, served over fresh wonton noodles.
$12.00

Desserts​

Mango and Sticky Rice

Thai sweet sticky rice topped with sweetened coconut milk served with fresh mango. Seasonal
$6.00

Thai Custard

Original style homemade thai custard made with taro, eggs, and sugar.
$6.00

Crispy Banana

Banana wrapped in spring roll skin, deep fried and served with honey.
$6.00

Homemade Cakes

Low-Calorie with full-flavored cakes. Ask your server for flavor of the day cakes.
$6.00

Thai Style Roti

Pan fried asian pancake to satisfy your sweet tooth and drizzle with sweetened condensed milk.
$5.00

Glutinous Rice Flouri

Rice flour dough served in sweetened coconut milk.
$5.00