Crispy Spring Rolls
Pork, shrimp, cellophane noodles, vegetables and mushrooms, served with a sweet and sour chili sauce.
|
$6.00
|
Fresh Soft Rolls
Pork sausage, crabmeat, tofu, and cabbage wrapped in a fresh rice sheet, topped with tamarind sauce.
|
$7.00
|
Thai Dumplings
Steamed or deep fried crabmeat, shrimp, and minced pork wrapped in wonton skin with sweet thai soy sauce.
|
$6.00
|
Gyoza
Pan–steamed shrimp and pork pot stickers, served with a light soy dipping sauce.
|
$6.00
|
Crispy Wonton
Pork, shrimp, and crabmeat wrapped in wonton skin, served with thai sweet and sour sauce.
|
$7.00
|
Chicken Satay
Skewers of grilled chicken with a flavorful peanut sauce and traditional thai cucumber salad.
|
$7.00
|
Meatballs
Glazed pork meatballs with the house’s spicychili sauce.
|
$6.00
|
Thai B.B.Q. Pork
Marinated pork grilled on bamboo skewers with chili sauce and sticky rice.
|
$7.00
|
Crying Tiger
Grilled and BBQ marinated flank steak served with spicy chili sauce.
|
$8.00
|
Duck Roti
Roasted duck with thinly sliced cucumber, green onions, and carrots wrapped in a roti served with tamarind sauce
|
$7.00
|
Thai-riffic Tofu
Deep fried tofu served with peanut and sweet and sour sauce
|
$6.00
|
Chive Dumpling
Pan fried dumpling filled with chives and served with spicy sweetned soy sauce.
|
$6.00
|
Larb Balls
Stuffed minced
|
$9.00
|
Tom Yum Kung
Shrimp, mushrooms, and kaffirlime leaves in traditional thai spicy tom-yum broth.
|
$6.00
|
Tom Ka Gai
Chicken, mushrooms, and kaffirlime leaves in a lemongrass and coconut milk broth.
|
$5.00
|
Wonton Soup
A delicate mixture of shrimp and chicken in clear, light chicken broth.
|
$5.00
|
Gang Leang
Assorted vegetables in our homemade spicy thai broth.
|
$6.00
|
Vegetable Soup
Assorted vegetables in a clear, light vegetable broth.
|
$5.00
|
Tofu Soup
Tofu, clear noodles and assorted vegetables in a clear, light chicken broth.
|
$5.00
|
Thai Salad
Fresh spring mix and romaine lettuce with tofu croutons
|
$6.00
|
SomTum
Julienned green papaya, with fresh tomatoes, string beans, and grilled shrimp on bamboo skewers served with chili–lime dressing sauce.
|
$7.00
|
Fried Papaya Salad
Skewwers of grilled shrimp served over fried, julienned green papaya, string beans served with chili-lime vinaigrette
|
$9.00
|
Larb
Minced chicken tossed in spicy chili–lime dressing and thai exotic herbs.
|
$8.00
|
Spicy Beef Salad
Slices of grilled beef tossed with rice powder, mint leaves, lime juice, red onions, and chili-lime sauce.
|
$9.00
|
Pad Thai
Rice noodles with egg, bean sprouts, scallions and seasoned tofu, topped with crushed peanuts.
|
$0.00
|
Pad See
Flat rice noodles sautéed in sweet soy sauce with eggs and asian broccoli.
|
$0.00
|
Lad Nah
Rice noodles with chinese broccoliin a light garlic gravy sauce.
|
$0.00
|
Sukiyaki
Stir fried vegetables mixed with cellophane noodles in our homemade sukiyaki sauce.
|
$0.00
|
KuaKai
Flat rice noodles sautéed in a light garlic sauce with egg, served over lettuce.
|
$0.00
|
Drunken Noodle
Flat rice noodles stir-fried with basil leaves, tomatoes, and onions, in a spicy chili sauce.
|
$0.00
|
Spicy Fried Rice
Spicy fried rice with chilies, and bell peppers in thai basil sauce.
|
$0.00
|
Thai Fried Rice
Thai style fried rice with onions, eggs, and tomatoes.
|
$0.00
|
Thai Curry Fried Rice
Stire fried rice with egg, green onion, string beeds and white onion with thai curry’s special sauce.
|
$0.00
|
Green Curry แกงเขียวหวาน
In green curry paste and coconut milk, with thai eggplant, mushrooms, basil, and bell pepper.
|
$0.00
|
Panang Curry แกงแพนง
Beef tenderloin in panang curry paste, coconut milk, and lime leaves.
|
$0.00
|
Kang Massa-Mun แกงมัสมั่น
Chicken breast in sweet massa-mun curry paste, potatoes, peanut, onions and coconut milk.
|
$0.00
|
Bangkok Yellow Curry แกงเหลือง
Chicken breast in sweet yellow curry paste, onions and potatoes.
|
$0.00
|
Red Duck Curry แกงเผ็ดเป็ดย่าง
Roasted boneless duck in a rich red coconut curry sauce with sauteed pineapple, tomatoes, carrot, onion, and red bell pepper.
|
$0.00
|
KraPow
Sauteed with fresh green chilies, garlic, and thai sweet basil leaves, served over rice.
|
$10.00
|
Roasted Pork
Roasted pork, sausage, and hard-boiled egg in a sweet thai pork demi-glace sauce, served over rice.
|
$10.00
|
Honey Duck
Marinated, honey-roasted duck breast in our five spice-soy reduction, served over rice.
|
$10.00
|
Garlic Garlic
Choices of slices chicken, beef, pork sautéed with garlic and served with sliced cucumber, served over rice.
|
$10.00
|
Teriyaki Chicken
Grilled chicken skewers glazed with teriyaki sauce and sprinkled with sesame seeds served over rice.
|
$10.00
|
Fried Kale and CrispyPork
Crispy pork belly and asian broccoli in a light brown sauce, served over rice.
|
$10.00
|
Fried Kale Salted Fish
Thai-style salted fish and asian broccoli in a light garlic sauce, served over rice
|
$10.00
|
Pad Broccoli
Sauteed broccoli, bell pepper, and garlic in light brown sauce.
|
$10.00
|
Thai Cashew
Sauteed cashew nut, onion, green onion, water chestnut, and bell pepper in chili paste.
|
$10.00
|
Crispy Catfish
Catfish filet sauteed with red curry paste, thai eggplant, green peppercorn, garlic and thai sweet basil leaves.
|
$15.00
|
Crispy Duck
Crispy duck sauteed with fresh green chilies, garlic, and thai sweet basil leaves.
|
$15.00
|
Imperial Seafood
Stir-fried crispy shrimp, scallops, and calamari with green chilies, garlic and thai sweet basil leaves.
|
$15.00
|
Southern Wild Pork
Tender pork sautéed with thai southern style
|
$15.00
|
Soft Shell Crab
Two crispy fried soft shell crabs.
|
$0.00
|
PlaLad Prik
Pan-fried flounder fillet topped with fresh garlic and spicy chili sauce.
|
$15.00
|
Sizzling Beef
Marinated flank steak in our exotic brown sauce topped with ginger, served on a hot sizzling platter.
|
$15.00
|
Panang Salmon
Grilled salmon fillet, topped with authentic panang curry
|
$15.00
|
Seafood Slam
Stir-fried seafood fillet with kaffirlime, baby green peppers, chilli, garlic, and thai basil leaves.
|
$15.00
|
Crunchy Pork and Basil
Deer fried fatty pork stir fried with basil, bell pepper, chinese broccoli, and hot chili in a light brown sauce.
|
$15.00
|
Ginger Tilapia
Tilapia fillet cut in cubes, fried to crisp and served over sauteed young ginger, onion, shitaki mushroom, and celery in ginger sauce.
|
$15.00
|
Pork and Wonton
Roasted pork with a wonton made with a delicate mixture of shrimp and chicken in a clear, light soy sauce.
|
$10.00
|
Floating Noodle
Slice s of beef tenderloin and meatballs in our chef's special broth served over noodles.
|
$10.00
|
Super Ball
Fish and shrimp balls and crispy wonton skins in our chef's special broth served over noodles.
|
$10.00
|
Tom Yum Pork
Minced pork and fish balls over noodles in traditional thai spicy lemongrass tom yum broth.
|
$10.00
|
Tender Beef Noodle
Marinated beef over noodles and steamed vegetables in a demi–glace broth.
|
$10.00
|
Pink Noodle Soup
Shrimp, squid, tofu, crispy wontons and watercress in our chef's special pink broth served over noodles.
|
$10.00
|
Honey Roasted Duck
Honey-roasted duck breast and five-spice powder, served over fresh wonton noodles.
|
$12.00
|
Mango and Sticky Rice
Thai sweet sticky rice topped with sweetened coconut milk served with fresh mango. Seasonal
|
$6.00
|
Thai Custard
Original style homemade thai custard made with taro, eggs, and sugar.
|
$6.00
|
Crispy Banana
Banana wrapped in spring roll skin, deep fried and served with honey.
|
$6.00
|
Homemade Cakes
Low-Calorie with full-flavored cakes. Ask your server for flavor of the day cakes.
|
$6.00
|
Thai Style Roti
Pan fried asian pancake to satisfy your sweet tooth and drizzle with sweetened condensed milk.
|
$5.00
|
Glutinous Rice Flouri
Rice flour dough served in sweetened coconut milk.
|
$5.00
|